Kitchen Muti-Layers Vegetable Cutter Scissor

Multi-Layer Stainless Steel Blades: These kitchen scissors feature multiple layers of sharp stainless steel blades, designed for effortless cutting through a variety of herbs, vegetables, scallions, laver, and spices. The multi-blade design ensures quick, efficient, and uniform cuts with every use.

Versatile Cutting Tool: Ideal for chopping herbs, slicing vegetables, cutting scallions, or even snipping laver for sushi, these scissors are a versatile addition to any kitchen. They eliminate the need for a cutting board, making prep work quicker and cleaner.

Ergonomic, Non-Slip Handle: The scissors are designed with an ergonomic, anti-slip handle, providing a comfortable grip for both left- and right-handed users. The handles are designed for precision control, making it easy to work with delicate ingredients without applying excessive force.

Durable and Rust-Resistant: Made from high-quality, rust-resistant stainless steel, these kitchen scissors are built to withstand regular use without losing sharpness. The durable material ensures longevity and reliable performance for all your food preparation needs.

Easy to Clean and Maintain: These kitchen scissors are simple to clean after use. The blades can be easily rinsed or wiped down, and the design allows for effortless cleaning of food residue, ensuring hygiene is maintained with minimal effort. Additionally, the scissors are compact and easy to store in kitchen drawers or utensil holders.

SPECIFICATIONS

• use: domestic
• Product category: Scallion scissors
• specification: Three layers , five layers
• Material: stainless steel
• shape: V-shaped